"So, what is Tengda Life APP?"
Before Pei Qian had time to ask the question, the reporter had already asked it for him.
Rui Yuchen was already prepared and took out his mobile phone: "Tengda Life APP is the latest software launched by our Tenda Group after integrating various businesses. It includes various contents!"
"For example, it integrates the original Moyu takeout and has more complete functions. You can check the location of the rider in real time, and you can check the meal list and make reservations in advance every day."
"In addition, It also has many functions such as daily study, express logistics, unknown restaurant reservations, panic hostel guide, managed fitness, sloth apartment rental, etc. You can even use it to see the destination, find the location of all Moyu Internet cafes, or download it as a platform Tenda's mobile games."
"In addition, the evaluation content of the TPDb website has been fully integrated, and all TPDb ratings and reviews can be viewed on this software."
"There will be more in the future. Powerful functions such as Tenda Mall are launched! ”
“Of course, because the development time is still short, many functions need to be continuously updated, but the integration of various functions of Tenda Life represents Tenda’s improvement in life. The layout of the field has been fully launched!”
“Tengda Life APP will cover all aspects of our lives. The three elements of health, environmental protection and sophistication that Moyu Takeaway has always practiced also represent Tenda. The common pursuit of all industries in the life APP! "
"Our aim is to provide every customer with a healthy, environmentally friendly and exquisite modern lifestyle!"
Reporter's face on the face, an expression full of surprise.
Unexpectedly, there is an unexpected gain?
I originally wanted to interview catering companies that did a good job in garbage classification, but I didn’t expect Moyu Takeout to do so many things silently?
Moreover, these three elements are summed up so well!
The food is healthy and does not harm the body;
The materials are environmentally friendly and do not pollute the environment;
The products are exquisite and do not fool customers.
The recyclable tableware model of Moyu takeout, the use of microbial degradation of kitchen waste to turn waste into treasure, and the use of a special APP to provide customers with considerate services are really in line with the current concept of garbage classification advocated!
Not only that, but other industries of Tenda are also like this? Education, entertainment, fitness, Internet cafes, express delivery...all integrated so that customers can complete all these things using only one APP?
The reporter subconsciously asked the key question: "So, where can I download this APP?"
Rui Yuchen smiled slightly: "It can be downloaded from all major software stores, or Just search for Tengda Life APP.”
“However, I think many people in Jingzhou should have this software on their mobile phones, because it is the original Xueba Qilai APP! There is no need to register, just update the version!, Tengda Life APP will come to you! ”
The reporter’s face was full of joy: “Great! This is the material I want! ”
“Manager Rui, what you said is so good, especially the three elements you summarized, which are very suitable to be used as a benchmark for catering companies!” It can be seen that Mr. Rui must have thought deeply about this aspect in his daily life. "
Rui Yuchen nodded: "Yes, I always keep these concepts in mind. ”
“However, this awareness is not inherent in me, but comes from Mr. Pei of our Tengda Group. ”
“Speaking of this, I have to mention the past and present life of Moyu takeout. ”
“In fact, the birth of the Moyu Takeaway brand dates back to more than a year ago. At that time, Mr. Pei had already set the tone of health, environmental protection, and sophistication for Moyu takeout, and it operated completely according to the current model. ”
“However, Moyu Takeaway was still suffering huge losses until last month. ”
“The reason is very simple. In the face of low-priced takeout in the market, the Moyu takeout model is not understood. Most customers feel that the Moyu takeout tastes bland and they also sneer at the tableware recycling model. Therefore, , although there are some die-hard customers, the revenue has never been able to cover the additional cost of tableware recycling. "
"But even so, Mr. Pei has never thought about giving up, let alone changing the operating model of Moyu Takeout, and has even been expanding investment in Moyu Takeout. ”
“Continue to open more stores, set up a gourmet laboratory to develop new meals, and provide customers with better services. ”
“This is obviously due to persistence in one’s own ideas! ”
“Finally, Moyu Takeout is finally seeing the light of day. As everyone’s awareness of environmental protection and health continues to increase, Moyu Takeout is finally recognized by everyone! "
"At the joyful moment of turning a loss into a profit, the first thing that Mr. Pei thought of was to reflect on what else we did not do well in our Moyu takeout? ”
“We thought about the pollution problem of food waste, so we purchased a microbial food waste treatment machine with a price of more than 100,000 yuan for each store, which meets the requirements of health and environmental protection to the maximum extent! ”
“So, the success of Moyu Takeout is not only the success of the business model, but also the success of the concept, and even more the success of persistence! ”
The reporter listened carefully, and even she was moved.
As a Jingzhou native, she has long known about the existence of Moyu takeout, but she never knew about it. The birth of this brand has such a tortuous story, and I didn’t know that this seemingly prosperous brand was still suffering losses until last month!
It can withstand the pressure of losses and always practice it! My own philosophy, and even more investment, is to popularize this "healthy, environmentally friendly, exquisite" lifestyle to everyone...
This is really an excellent material!
The reporter asked: "Can you let me take a picture of the store's back kitchen and the microbial garbage disposal machine?"
Rui Yuchen nodded: "Any time! Please follow me ."
Rui Yuchen is 120% confident as a chef for taking out fish.
Clean, tidy, and well-organized, it can be regarded as a miniature version of the chef of an unknown restaurant.
In terms of kitchen management, Lin Canrong and he have had many exchanges of experiences and insights. As a benchmark store, Moyu Takeaway No. 1 store has achieved a level of excellence.
More than ten minutes later, the shooting was completed.
Rui Yuchen sent the reporter and cameraman to the door.
“This is the cleanest and neatest kitchen I have ever seen.” The reporter gave a thumbs up and was full of praise.
"This is all our responsibility."
"By the way, here is a small gift."
Rui Yuchen smiled and put A brand new food box was handed over to the reporter.
The reporter reached out and took it, a little confused: "Is this an... insulated lunch box?"
Rui Yuchen smiled and explained: "This is what our Moyu Takeout recently launched. The latest brand 'Shi·He' is the product of an exchange and collision between the modern takeout industry and our traditional culture."
"Shi means that food is the first priority for the people, and He means that a gentleman is harmonious. Different, people and nature live in harmony."
"At the same time, its homophone is 'food box', which is the takeaway in ancient my country."
"We work hard to bring ancient food to the world. The cultural characteristics of the box are combined with the modern takeout industry to create such a specially customized food box, which is both beautiful, portable and heat-insulating. At the same time, it is also an inheritance of our food culture. ”
"As a small gift to you, it is a little bit of my personal thoughts."
The reporter was overjoyed: "Thank you! Thank you so much. This is very commemorative and practical!"
"Thank you for accepting our interview!"
Obviously, even the reporter was moved. After confirming with the photographer that all the material was recorded, he picked up the food box Yiyi Leaving reluctantly.
After sending the reporter far away, Rui Yuchen took a deep breath and returned to the store until he saw the two people getting into the car.
Huh, luckily I didn’t lose my temper in front of Mr. Pei!
There are really not many opportunities like this to be on TV.
If you can seize it, it will be a precious opportunity to soar in popularity and brand value;
If you cannot seize it, there will be nothing.
Including a clean and tidy kitchen, as well as the newly purchased microbial food waste disposer. Without these things, the effect of this interview will definitely be greatly reduced.
But now, if it is broadcast on the evening news, no amount of advertising can buy this kind of noodles!
"Mr. Pei..."
"Hey, where is Mr. Pei?"
Rui Yuchen sent the reporter out. When he returned to the store, he found that Mr. Pei was no longer there.
"Why did Mr. Pei leave? Are you not satisfied with my performance?"
"No way, I performed very well."
"Well, the food is all finished, so he seems to be quite satisfied with me."
"Maybe it was because he was completely relieved of me that he left. After all, that's what President Pei is like. Open-minded and free-spirited character."
"Fortunately, I usually try to understand Mr. Pei's spirit and was prepared beforehand, so I was able to answer so perfectly."
"Fortunately, I lived up to my command! "
Rui Yuchen's face showed an expression of relief.
……
……
August 12th.
Feihuang Studio.
Huang Sibo and Zhu Xiaoce are still working hard editing the short film "Rebirth".
It has two meanings, namely "the old house is reborn through renovation and decoration" and "the people who live in the room start a new life". It can be regarded as a promotional video for the Sloth Apartment.
The cameraman who shot the material was skilled and responsible in his work. He shot many sets of shots and had all the necessary materials.
But it is not easy to compress it into five minutes.
Because five minutes is too short, it is necessary to ensure that every frame has its own meaning and that the transition of each shot is natural and unobtrusive, and also to ensure that the two images of the broken house and the new house are clearly visible to the audience. overlap in their minds, creating the symbolic meaning of "rebirth".
This is indeed a technical job.
Fortunately, everyone at Feihuang Studio is experienced and has already edited movies. Although there will still be some challenges when editing a short film like this, it will not be a major problem.
Huang Sibo and Zhu Xiaoce are still repeatedly discussing the meaning of each frame, repeatedly adjusting the order of various materials, and striving to achieve the best effect.
Just when they were frowning and thinking hard, a shout of surprise came from the office area.
"Why are you here?"
"Brother Huang! Director Zhu! Look who is here!"
Huang Sibo and Zhu Xiaoce looked up. My eyes widened in disbelief.
It’s an acquaintance.
Chen Lei!