no personality > Ming Dynasty village guard > Chapter 419: Water splashes on the ground during the severe summer heat (first update)

Chapter 419: Water splashes on the ground during the severe summer heat (first update)

First update of Chapter 419: The Great Heat of the Second Period

On June 15th, the moon should be round at night, and the sun should be equally round during the day.

Today is the second volt, and at the same time it is a severe heat.

There is not a trace of clouds in the blue sky, and the light shines directly down, making people feel stuffy and humid.

Everyone was sweating non-stop. Even in the shady room, the director and Hanhan were so hot that they almost stuck out their tongues.

"Hanhan, I discovered that this year's dog days are hotter than in previous years." Li Chang took a sip of tea and wiped his sweat with a silk handkerchief.

"That's what you said last year." Zhu Wentian looked at the shadows on the ground when someone walked by on the road outside.

Everyone tries to walk under the house near the south, so the team will be in chaos and someone will always have to run into the sun.

People at this time always keep to the left when walking, not to the right. Including vehicles, when two vehicles cross each other, they all keep to their respective lefts.

“It’s hotter this year than last year. I’m right.” The head of the village followed the probe and asked, “Would it be possible to fry an egg if you put it on the road?”

“It’s not noon yet. Let’s go to the village. Arrangements were made to make rice with water and boil sorghum rice, which is easy to pass through the water and has large grains.

Then soak the cucumbers in well water and make garlic cucumbers. I went down to find a big pot. Stir-fry two pots of soybeans.

Here, prepare a basin, add some chopped green onion, and add pepper noodles."

Zhu Wentian said he was going downstairs to work. .

Li Zhang grabbed him and said, "Hanhan, the lunch box is enough. Who do you want to give the sorghum rice and fried salt beans to eat?"

"Prepare it for daily use." Those who put out the fire eat it, and let them go out to water the road, but they are not allowed to eat." Zhu Wentian looked at the inside.

"Okay, you go and speculate, I'll call someone." The manager let go of his hand and went downstairs with Hanhan.

He first arranged for others to cook sorghum rice and prepare vegetables, and then went to Jubiqi across the street to find Zhu Xiang and tell him what had happened.

"They must be very happy that someone is taking care of the food, but there may be more than a thousand people who volunteer to help."

Zhu Ping also disliked the heat, so he watered the road. Okay, there are just so many people, I’m afraid that Xiaqiu Village won’t have time to prepare.

"I have asked people to go back to the village to cook, and Hanhan is frying beans in a big pot." Having many guarantors is not a problem.

"I'm going to find my elder brother." Zhu Xi felt relieved. He had to go to his elder brother. He couldn't mobilize the army, but the prince could.

The people responsible for putting out fires are sergeants, and there are more than a thousand of them. Together with other civilian organizations, they will cooperate when a fire breaks out.

Non-governmental organizations must receive specialized training and do not rescue blindly. They are mainly to face the enemy's fire attacks, not just to help someone's family.

At the moment, some of their people are working elsewhere, so such people cannot participate.

Zhu Biao, who was attending class in the main hall, was called out. After understanding the situation, he asked for leave to make arrangements, and someone rode on horseback to give the order.

Two quarters of an hour later, buckets of water were pushed outCome on, someone is walking behind, opening the hole under the bucket, and controlling the amount of water. As the car moves, the ground becomes wet.

Some people sprayed the road with pumps in their hands, moistening the areas that were not watered.

Zhu Wentian was just frying the third pot of soybeans, sweating like rain, when the village sent someone on a cart to deliver a large bucket, which contained sorghum rice that had been cooled with well water. The sorghum rice was soaked in the water at the moment.

The cucumbers are also being delivered one after another. The kitchen here prepares the salt water from the well water, chopped green onion, and pepper noodles. The previously fried beans are poured into a basin, and a basin is placed on top to simmer.

The soybeans just out of the pot are hot, absorb water, and then soaked. Whether they are salty or not depends on how much salt is added.

Anyway, I didn’t put less food this time. There were so many people, so I just ate beans when there was less salt. They tasted delicious.

People eating box lunches came over one after another, and they just saw the water to fish for sorghum rice. I was overjoyed with the salted beans.

As a result, they still had hot rice and fried chrysanthemum and eggplant. With these two dishes, there was no longer a five-cent box lunch.

Fortunately, there is a lot of cooking oil, and chicken oil is used for frying, and the chicken oil that is a by-product of the iron plate chicken rack is used to make it.

"It's so bad today, I won't give you anything good," someone shouted loudly.

"I'll give you a plate of cooked food each. It's hot today and there are probably not many people buying. Let's see which one can't be sold. I'll bring it to you."

The manager thought that it was indeed Erfu. , I should have a good meal to replenish my body, and ask some children to go to the delicatessen to have a look.

"In fact, it is better to make fried noodles today, which will save money." Someone else suggested.

"It's too late, maybe next year" in reply to the other party.

In fact, the main reason is that there is a shortage of food. His Royal Highness is going to patrol the north and there must be supplies on the way, so the food from there should stop being sold here first.

That is the main wheat-producing area. Once the wheat production stopped, the wheat reserves in Xiaqiu Village dropped. I was afraid that there would be no noodles in special events, so I made rice.

"It's good to have something to eat. If you talk more, I'll get angry. There won't be box lunches for sale tomorrow. Where can we cry?

After dinner, let's take a break. Help me water them twice. The sun is strong and the water will dry up in a while.

The water rice cooked by the village manager is for them to eat. That’s why Xiaqiu Village is so kind.”

Someone noticed that it was obviously done temporarily, and Hanhan even fried the beans himself.

"His Royal Highness arranged it." The chief naturally gave the credit to Zhu Biao.

After Zhu Wentian finished frying the fourth pot, he threw away the shovel, turned around and rushed into the courtyard of the house behind.

He found clean clothes, went to the well in the back, took off his original clothes, fetched a bucket of water, and poured it down from head to toe.

A quarter of an hour later, he finished washing all the previous clothes, with his hair disheveled, and ran under the sun to shake his hair with his hands.

People walking on the streets do feel much cooler, as the water takes away a lot of heat.

And the streets in Yingtianfu are all made of stone. Nanjing used to be called Stone City. The stone heremany.

For example, Rouge River looks beautiful because of the different colors of stones from different eras. It is called Rouge Hill.

There are many stones, so you cannot use soil to pave the road. You are not afraid that the road will be muddy after watering. On the contrary, because of the splashing of water, people can smell the smell of stones in the air.

After watering once, plus the time to get water back and forth, it was the end of noon.

The workers were also sweating profusely and drank a lot of mung bean water.

The people who ate the lunch took over their work very wisely and helped to continue filling the water, and started all over again in the dry and hot place after watering.

They went into the lunch box restaurant in Xiaqiu Village to wash their hands and faces, then filled a bowl of sorghum rice cooled with well water, and ate it slowly with cucumbers and fried salted beans.

The texture of soaked soybeans is similar to that of sorghum rice. They are both grains. When chewing them together in your mouth, the more you chew, the more delicious they become.

Zhu Xi came over to eat together, "I thought I could eat a bowl of noodles, but after seeing this, I stopped eating noodles. I have been watering them in the past few days."

Li Chang and Others also eat this, "If it rains, it will stop. If it doesn't rain, we will have to trouble everyone."

People nearby said it was not troublesome. It was their duty to work and they could eat for free. Good food is earned.

Xiaqiu Village does not provide food, but they still have to work.

"Li Zhang, our nephew will be one month old in three days, and he will be the first child in the next generation."

Zhu Xi took two bites of rice and reminded the Li Zhang. , Full Moon, your full moon ceremony won't go wrong, right?

The farmer came back to life, still a little uncomfortable, but much better than before. Please remember to collect it, the latest and fastest website without anti-theft, free to find books and add books, you can join the qq group 952868558

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