Chapter 465 Familiarity with Taste and Happiness to the Second Update
More than 200 pieces of Ru porcelain have been made, and the glaze color has been adjusted. When it is dry, the glaze will be applied.
I don’t want to continue working on it as a test product. There is a kiln elsewhere that is ready to be closed down. I was stopped and waited.
After the ones here are ready, send them over, and then the people from Xiaqiu Village will take over and direct how to burn them.
As for other porcelain in the kiln, it will be damaged if it is burned out. If the kiln produces a kiln treasure due to temperature adjustment, it will be a big profit.
When the kiln that was ordered to stop heard that it would be firing Ru porcelain, it stated that as long as one piece was fired, all the porcelain in the kiln would be useless and no compensation would be required.
This kiln will be different from now on. It can bake your porcelain, and kiln workers from other kilns in Ruzhou must come and pay their respects.
When they got up in the morning, the team from Zhaojiacun drove to the open-pit mine and invited everyone to come for dinner.
The people working in the mine learned about the situation yesterday, and they were not happy or unhappy. So what if it were someone else
When they saw that there was breakfast, they were happy, my God. If you change people, add an extra meal
There is no time to prepare anything else for breakfast. There is only rice porridge and pickles. The porridge is cooked like porridge and can hold chopsticks.
One big bowl for each person. After eating, go to work quickly. There is no more.
Even so, the people who work are still very satisfied. Many people come hungry in the morning and wait for the lunch meal.
If you are hungry, you will have no strength to dig or push the cart, and you will easily fall down on the mine due to low blood sugar.
After others finished their porridge, the people in Zhaojia Village changed the stove in the place where Manager Wang’s relatives used to be.
The pot and everything are there, and there is salt, but there is no oil. Obviously the people in the past were not willing to spend more money.
The fish bought from the river are carefully processed and cut into sections, and the lunch boxes from other places are also needed.
The army had no choice but to continue hunting and netting sparrows, and by the way, they helped harvest perilla. When the perilla matured, it was used for medicinal purposes. It was found at the foot of the mountains and beside the river.
In addition, there are wild hawthorns and dogwoods on the mountain, which are all in harvest season.
In addition to the wild Chinese yam and angelica dahurica, I collected everything I could see, including platycodon.
The army learned a lot from them, and they were also taught how to read. It was not in vain for them to make a lot of money.
There was a young supervisor named Liu in the team who taught the best. He got along well with the craftsmen and could communicate happily with the soldiers.
There were wild perillas next to the cooking area, but they were covered with coal powder and looked very dirty, so everyone picked them and washed them vigorously.
Putting it in when stewing fish can suppress the fishy smell.
Wait for the people nearby to come back and give Angelica dahurica as a gift. Cut some Angelica dahurica as well and throw it into the pot to stew.
Wash the hawthorns as well, remove the seeds and throw them in. Add some green onions and ginger slices. You won’t be willing to put ginger in another place. It doesn’t matter where you are.
Because of Zhang Liangjiang,This town is famous for its ginger. The more people grow ginger, the cheaper it becomes.
Throw the white green onions into the pot to stew the fish, wash the green onion leaves and add salt to make them the simplest pickles.
Now is the time to harvest local ginger and green onions. The autumnal equinox will bring cold dew in half a month.
It was noon. Zhu Biao and Zhu Ping came over to eat after wandering elsewhere. They went to check out the nearby coal mine. The management there was too timid to be greedy and avoided it. One calamity.
The working miners take turns coming to eat. They wash their hands and face first, then look at their masks, and change them into clean ones later.
The meal is the same as yesterday’s lunch, stewed fish, rice with old rice, and bone soup.
As a result, they were dumbfounded when they took the first bite. After taking another bite, they confirmed that it was fish stew. Why?
“This is fucking food. We were so disgusted yesterday. ." Zhu Xi also ate and shouted loudly.
"The people from Xiaqiu Village cooked it together, it's delicious." Zhu Biao also breathed a sigh of relief, the taste was familiar.
Zhao Li also recalled the meal he had when he went to Xiaqiu Village with salt. This was the meal. It was no different from the dish he had eaten the day before yesterday. It was delicious.
"There are still many, enough to eat, don't be anxious." People in Zhaojia Village shouted, there are thorns in the fish, and they are afraid of getting stuck if they eat too quickly.
"There is more food. We changed people today. Good times are coming."
Someone came over to see the food and it was sure that there was more food than before.
Another person came to take a look, shouting the same, everyone slowed down, one was tired, and the other wanted to taste it slowly.
The extra green onion leaves and pickles are more refreshing and breathable after eating them.
There are not as many vegetables in the stewed fish as yesterday. The vegetables are placed in the bone soup. Fresh vegetables are not suitable for stewed fish.
The more you add, the more fishy it will be. Unless you add black bean sauce to suppress it, the cost is too high.
"Chief Zhao, your village has taken over the cooking work from the mine." Someone who knew Zhao Li came to ask.
The guard next to him did not move. Hanhan was in a good position. Others had to go around him to get to the prince and King Qin.
"Yes, four meals a day, and I won't give you a penny. It's only as many meals as you can get." Zhao Li admitted.
“You can get two meals no matter what. One penny is worth one meal. When we get to work in the evening, we don’t have to worry about it.
How can your village still earn four meals a day? Can you make money? I heard they said that if you eat meat, you will have to pay for it.”
“They were all arrested and wanted to behead, they are a bunch of bad guys.”
We took over. We have to pay for food, and we promise to give us some good coal in winter.
In winter, there are few vegetables, and we have to spend money to collect dry vegetables. If we don’t give coal, we will really lose.” /p>
Zhao Li did not tell the truth. He had four meals a day, including porridge and pickles in the morning, so the cost was low.
"Yes, here, give me good coal. I will go back and continue eating."
The person who came to inquire looked like he agreed. Anyway, he doesn't need to provide coal.He went back to tell the other miners the good news.
After finishing the fish, go to the soup. There are many vegetables in the soup and the taste is rich. It feels so good to eat.
After finishing this batch, they went to work. Later, I experienced another surprise.
"Those people deserve to be killed," Zhu Xi said as he finished eating the vegetables and rice in the bowl. He didn't add any rice, only soup and no leaves.
He finally found the feeling of eating at Danqing Box Dinner Restaurant again. The food was cheap but delicious.
You can also go to the delicatessen to get some food, or have a drink with the manager and Hanhan.
Zhu Biao talked to Zhao Li, "Zhao Lizhang, while there are still a few days, learn more from Xiaqiu Village. Just ask questions if you don't know anything. Don't be embarrassed.
If you want to ask again after we leave for the north, I don't know when I will get a reply."
"Thank you for your advice, Your Highness. I will definitely ask." Zhao Li was not polite at all. You really need to learn.
In the afternoon, Zhu Biao rested for a while and then went to another coal mine. The crisp autumn air was suitable for a walk.
When I came back for dinner, there was only one dish for everyone, spinach fried with lard residue and bone soup.
However, Zhu Biao and Zhu Xi were given extra home-cooked tofu and twice-cooked pork made by Hanhan, so they could not always give the key people food with less oil and water.
Even if there is only one dish, plus pickles and bone soup, the miners who work at night are very satisfied.
Zhaojia Village has done it. If they work four hours a day and four meals a day, they can get two meals no matter what.
"From now on, starting from tomorrow during the day, we will boil mung bean water here, add some salt, and give it to the workers to drink at any time. They sweat a lot and need to replenish water and salt."
The village chief and Zhao Li emphasized that since your village has taken over the job, it must take care of the logistics.
You can boil a lot of mung bean water by adding a little mung bean, and you don’t need to spend any money on salt and coal. Please remember to collect it, the latest and fastest website without anti-theft, free to find books and add books, you can join the qq group 952868558